Ma boutique
Dried Pasilla Pepper LOL-TUN
CHF 8.90
It is a type of dried chili pepper with dark, wrinkled skin. Along with the ancho/poblano chili and the guajillo , it is the most commonly used dried chili pepper in Mexican cuisine. It is ground to make a wide variety of sauces, such as salsa borracha , as well as moles and marinades.
